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Fried jumbo shrimp with coconut sauce.

Sliced beef braised with 5 spice powder & other Chinese spices, served w/ cilantro & scallion

Honeycomb tripe served chilled w/ numbing (Ma) & spicy (La) Szechwan sauce

Beef Tendon served chilled w/ numbing (Ma) & spicy (La) Szechwan sauce

Sliced beef and tripe served chilled in Ma La sauce with sesame and crushed peanuts

Won ton dumplings in spicy Szechwan sauce

Oriental style salad w. wonton strips, almond & cilantro

Lo mein noodles with egg, pork, tofu, mushroom and bamboo shoots in the rich spicy sauce

Lo mein noodles with pork, flavored dry tofu, and celery in Szechwan bean sauce.

Shredded chicken and cold lo mein noodles in spicy ma la sauce

Beef soup noodles and vegetables with traditional Chinese spices

Pan fried Cantonese noodles, both side yellow and crispy, topped with your choice of meat and veggies.

Mung bean noodles braised with minced pork in a special brown sauce.

Chinese green vegetable sautéed with fresh garlic.

Tender tofu skin stir-fried with napa in a tasty sauce

A superb vegetarian combo in a savory soy sauce

Special delicious veggie tofu sautéed with fresh mushroom in a light brown sauce.

Traditional old favorite home cooking.

Sliced flounder fish braised with napa cabbage in Szechwan fragrant spicy pepper sauce

Sliced flounder fish sautéed with Chinese veggies in a delicate white wine sauce.

Mussels sautéed in flavorful black bean sauce.

Fried jumbo shrimp sautéed with honey brown sauce and topped with glazed walnuts

Light battered shrimp sautéed with our special salt & pepper seasoning and broccoli

Sliced leg of lamb, sautéed with green onion and bedded on rice noodles

Sliced beef tenderloin sautéed with fresh asparagus in a light brown sauce.

Sliced chicken breast sautéed with spicy jalapeno peppers, onion and green peppers

Grilled chicken stir fried w/ veges in bourbon BBQ sauce

Sliced pork sautéed with potatoes.

Shredded pork sautéed with flavored dry tofu, celery, and bamboo in garlic soy sauce.

Shredded pork sautéed with edamame and snow cabbage in a savory soy sauce.

Healthy and nutritious