Vegetarian Specials

Fresh seasoned vegetables, stir-fried in a light, delicate sauce

Lightly stir-fried snow pea pods and water chestnuts (Seasonal)

Fried tofu sauteed with vegetables in spicy country brown sauce

Steamed tofu and vegetables in spicy brown sauce

Fried tofu sauteed with vegetables in spicy orange sauce

Sliced eggplant, stir-fried with Chinese vegetables in hot garlic sauce

Buddhist meat substitute, made from wheat and vegetables, in white wine sauce

Crispy faux-ribs, made from Chinese bread and vegetables, in a hot and sour garlic sauce

Mock "chicken" cashews, with Buddhist meat

Mock "beef" with ginger, onions and green peppers in a rich brown sauce

Mock general "chicken" with sou based, meatless chicken

Mock "chicken" nuggets sauteed with orange sauce

Vegetarian fried, meatless chicken with lettuce, topped with gravy and almonds

Mock "pork" and vegetables with sweet and sour sauce